French onion sauce is a great way to make keto.
It is a sweet sauce that is full of nutrients and great for ketosis.
But there are a few things to keep in mind when making your own.
The key is to have a good mix of different kinds of onions.
You can also buy some onion skins in the store, but I recommend using fresh.
This way, you can always make a batch at a time.
You will also want to look for onions that are not too green or too yellow.
You want to avoid ones that are overly browned.
And remember, these onions will dry out and make your sauce dry.
For this recipe, I will use white onions.
These are the ones that get used in soups and stews.
These onions are easy to peel and will soften your butter as well.
You could also use yellow onions for this recipe as well, but that will make it more difficult to peel.
To make the sauce, you will want to cook the onions for about 3-4 minutes on medium heat.
Then add the flour, milk, salt, and pepper.
Mix well, then add in the onions.
Mix it well.
Cook for about 5-7 minutes on high heat.
This is the point when you can see that the onions are soft.
Add in the cream and butter and mix well.
Then you are ready to add the spices.
These will add flavor to the sauce.
If you want to add more, you could add some more oil or some butter.
I have a mixture of red pepper, garlic, and onion powder for this sauce.
The combination of all these ingredients will give it a great flavor.
You may want to adjust the amounts of the spices, depending on how spicy you like your sauce.
For example, if you like to add a bit of garlic, you may want the spice to be less spicy.
This recipe is so good because it is really easy to make.
You just need to make sure that you have a nice mix of onions, the flour mixture, and the onions that you bought in the grocery store.